Situated along Alamitos Bay overlooking the water is one of Long Beach's best-kept and most delicious secrets. Tantalum specializes in an eclectic menu of New California Cuisine with an Asian soul with a menu that menu showcases complex flavor profiles designed to excite and heighten the senses. The 75-foot mahogany bar and ultra hip dining lounge offer breathtaking panoramic bay views as well as a perfect place to sit and watch the sunset.
Panxa Cocina is the new dining creation from Chef Arthur Gonzalez. "Panxa" (pronounced "pan-zah") is the Latin word for "belly," which is fitting because at Panxa Cocina your belly will be always be naturally filled with love, flavors and wonderful food. Panxa is very much the personification of its creator, Chef Arthur Gonzalez. Panxa reflects a youthful exuberance of timeless, beautiful Latin culture coupled with fresh ingredients, exciting fare and flavors handcrafted with love, comfort, family and friends. "Belly" up to the bar for small plates, premium tequila and an array of savory cocktails. Panxa brings Mexico, New Mexico and South America to the Belmont Heights area of Long Beach. Panxa Cocina will likely be your "belly's" new favorite dining destination.