Cuisine: American (new)
Noble Bird Rotisserie
This woman-owned eatery (and mom approved) takes a fresh and elevated spin on everyone’s favorite go-to meal: the rotisserie chicken. Owner Sidney has created a menu cooked in a fully transparent environment that is hearty and healthy. From chicken bowls to butternut squash, there’s plenty of options for vegetarians, vegans and gluten-free guests too.
Saint & Second
As the name implies, this favorite dining destination and the rooftop bar is located in Belmont Shore at the corner of St. Joseph and Second Street. Part of the Hofman family of restaurants, Saint & Second features a chef-inspired menu with an inviting ambiance coupled with creative, locally-sourced seasonal fare, handcrafted organic cocktails, a curated list of whiskies and walls graced with works from California artists.
Ghost Tequilia, Herradura Silver Tequila, Passion Fruit, tamarind,
vanilla, fresh lime juice
Jack Daniel's Bottled-in-Bond Whiskey, K'ola Kaua'i
Coffee Rum, maple syrup, aromatic bitters, orange zest
Capurro Pisco, Junipero Gin, Giffard Orange Curacao, fresh lemon, cane syrup, cold-pressed cranberry juice.