Cuisine: Seafood
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PARKERS’ LIGHTHOUSE
Parkers’ Lighthouse uses simple, subtle, and flavorful ingredients to enhance the natural flavors of seafood. With an abundance of species to work with that are all delivered daily from local purveyors, the chef-driven menu uses the freshest seafood from Alaska and Hawaii with local day boat-caught fish. Parkers’ Lighthouse is one of Long Beach’s legacy restaurants that has proven the test of time. Full bar coupled with breathtaking ocean views.
In addition to its 3-course Dine Out Long Beach dinner menu, Parkers’ Lighthouse is also offering a 2-course Lunch Special at $42 per person | Choose one entree plus an appetizer or dessert.
Gray Whale Gin, Lemon Juice,
Simple Syrup, Robert Hall Merlot Float, Lemon Peel
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Roe Seafood
gin, almond orgeat, lime, nutmeg
pomegranate vodka, house grenadine,
curacao, lemon
Elijah Craig SB bourbon, honey, lemon
tequila repo, cherry tomato, lime,
jalapeño, sherry, salt
Rittenhouse Rye Whiskey, amaro,
espresso, chocolate bitters, orange